Today at The Skillet, one of Duke University's dining locations: 49 items across All Day for Sunday, October 18. Calories, protein, carbs and fat for every item, from the dining program's own nutrition facts.
Log it in one tap. Pick your school once in Marrow, open the Log tab, and today's halls and items are there with these same nutrition facts, logged to your diary and to Apple Health. Campus menus are part of Marrow Pro.
On almost every menu over the last 30 days (31 menus): Bacon, Banana, Biscuit, Biscuits and Gravy, Brown Sugar, Chicken and Waffles, Chocolate Chips, Cinnamon Oatmeal, Cooked Egg White, Cooked Eggs, Country Ham, Dried Cranberries, French Toast, Fresh Berries, Fried Chicken Breast, Gluten Free Pancake, Gluten Free Waffle, Greek Vanilla Yogurt, Honey Granola, Mixed Fruit, Pancakes, Plain Grits, Pork Sausage Patty, Potato Wedges, Sausage Gravy, and 10 more.
From NetNutrition's published menus and nutrition facts for Duke University (source), read several times a day and kept as published. Marrow Health is not affiliated with Duke University or its dining program. Recipes change, so treat the numbers as estimates.
