Case Dining Hall at NC State University has no menu posted for today. Its next menu, for Monday, October 19, is below: 50 items. Calories, protein, carbs and fat for every item, from the dining program's own nutrition facts.
Log it in one tap. Pick your school once in Marrow, open the Log tab, and today's halls and items are there with these same nutrition facts, logged to your diary and to Apple Health. Campus menus are part of Marrow Pro.
On almost every menu over the last 30 days (25 menus): Soup Du Jour, Shredded Iceburg Lettuce.
In rotation: the dishes that came back most often without being there every day, with their latest nutrition facts.
Item
Menus
Cal
Protein
Apple Cinnamon Muffins
21 of 25
219
2 g
Belgian Waffle
21 of 25
250
3 g
Blueberry Muffins
21 of 25
176
2 g
Brown Sugar Oatmeal
21 of 25
945
30 g
Buttermilk Biscuit
21 of 25
192
3 g
Buttermilk Pancakes Made Fresh
21 of 25
183
5 g
Cheese Grits
21 of 25
360
4 g
Cheese Pizza
21 of 25
248
10 g
Cinnamon Raisin Bagels
21 of 25
162
6 g
Hard Boiled Eggs
21 of 25
70
7 g
Omelet Station
21 of 25
384
28 g
Pancake Syrup
21 of 25
34
0 g
Plain Bagels
21 of 25
161
6 g
Sausage Gravy
21 of 25
104
3 g
Scrambled Eggs
21 of 25
139
12 g
From Nutrislice's published menus and nutrition facts for NC State University (source), read several times a day and kept as published. Marrow Health is not affiliated with NC State University or its dining program. Recipes change, so treat the numbers as estimates.