Today at Highland Grocery, one of University of Arizona's dining locations: 132 items across Breakfast, Lunch, Dinner for Sunday, October 18. Calories, protein, carbs and fat for every item, from the dining program's own nutrition facts.
Log it in one tap. Pick your school once in Marrow, open the Log tab, and today's halls and items are there with these same nutrition facts, logged to your diary and to Apple Health. Campus menus are part of Marrow Pro.
On almost every menu over the last 30 days (31 menus): Bacon and Egg Breakfast Burrito, Bacon Bits, Balsamic Vinaigrette, Banana, Black Bean Burger, Black Beans, Broccoli, Brown Sugar, Buffalo Tenders w Fries, Burger, Carne Asada Burrito, Carne Asada Quesadilla, Cheese Quesadilla, Chicken and Egg Breakfast Burrito, Chicken Burrito, Chicken Quesadilla, Chickpeas, Chorizo and Egg Breakfast Burrito, Coca-Cola, Cottage Cheese, Country Tenders w Fries, Creamy Caesar Dressing, Dairy Free Coconut Yogurt, Diet Coke, Dried Cranberries, and 37 more.
In rotation: the dishes that came back most often without being there every day, with their latest nutrition facts.
Item
Menus
Cal
Protein
Herb Parm Roll
21 of 31
110
3 g
Sweet Potato Roll
21 of 31
110
3 g
Wheat w Oats Roll
21 of 31
110
4 g
Buttermilk Biscuit
17 of 31
190
3 g
Cheesy Potato Casserole
17 of 31
50
2 g
Pancake Syrup
17 of 31
100
0 g
Sausage Gravy
17 of 31
30
1 g
Chocolate Chunk Cookie
15 of 31
60
1 g
Applewood Bacon
11 of 31
40
3 g
Oatmeal
11 of 31
50
2 g
Scrambled Eggs
11 of 31
50
4 g
Steamed Brown Rice
11 of 31
30
1 g
Lemon Strawberry Cake Trifle
10 of 31
90
0 g
Cherry Danish
9 of 31
160
5 g
Chocolate Muffin
9 of 31
370
3 g
From Menuvenue's published menus and nutrition facts for University of Arizona (source), read several times a day and kept as published. Marrow Health is not affiliated with University of Arizona or its dining program. Recipes change, so treat the numbers as estimates.
